Vegan Ravioli

Ingredients and Allergens

Tomato and vegetable sauce* (60%) [water, tomato puree* (31%), vegetables in varying proportions* (17%)(carrots* , sweetcorn*, peas*, green pepper*), tomatoes* (11%), raw cane sugar*, sea salt, celeriac* (CELERY*), maize starch*, spices*, basil*, lemon juice concentrate*], filled ravioli* (40%) [pasta* (durum WHEAT semolina*, turmeric*), filling* (vegetables* (carrots*, parsnips*, onions*, bell pepper*, tomatoes*, spinach*), potato flakes*, breadcrumbs* (WHEAT flour*, yeast*), sunflower oil*, vegetable stock* (sea salt, onions*, carrots*, leek*, parsnip*, herbs*, spices*), pepper*.] *from organic farming

For allergens see ingredients in CAPITALS

Due to the way our food is transported, stored and packaged, this product may contain traces of other allergens due to cross-contamination.

Best Before: See Packaging